Bits and Pieces from Barre, Vermont
By Stillman Wood,
Ex-Postmaster
For a while after the first settlers
came in there was no grist-mill in town, and they had to go 20
miles or more to Randolph with their grists. There then was no
road through the gulf as at present; they had to go by way of
the route since known as the old Paine Turnpike. The first roads
built in town were over the hills instead of around them. The
object sought was to go as much on dry ground as possible.
At an early day there was a turnpike
road chartered and built, commencing at the checkered store in
Barre and ending at Chelsea. The gate to this pike was in the
town of Washington. This pike was the main thoroughfare
south-east, leading from town towards Massachusetts, and an
outlet for traffic to and from Boston. At a later date, Ira Day,
then the principal merchant in town, obtained a charter for a
turnpike through the celebrated gulf in Williamstown. This was
found to be a feasible and easily built road, was owned and
built principally by Mr. Day and found to be a source of profit,
taking away a large part of the travel from the Chelsea route.
The gulf road subsequently became the stage route, traversed by
six and eight horse coaches, taking the travel from Montpelier
and towns north, from Canada, even, and at one time carrying the
British mail, which came then by the way of Boston, a British
soldier accompanying each mail having his musket always in
readiness for depredators.
Stage Coaches and Old-Time Teams,
before the advent of railroads, were a prominent feature in the
business of Barre, and were owned principally by Ira Day and
Mahlon Cottrill, of Montpelier. When the stage horn was heard,
there was always a rush for news, and the few moments the stage
stopped, spectators were abundant.
Barre was also celebrated for its six
and eight horse teams which carried freight to and from Boston,
for Montpelier merchants as well as for those in Barre. Six or
eight such teams were always on the road, and the regular trips
were made once in each three weeks. Among the foremost of these
teamsters was Capt. Wm. Bradford. He had one horse who went loo
trips without missing a single trip, going, of course, each
journey for 6 years without a rest. A large per cent, of the
heavy freight drawn consisted of hogsheads of new rum, to supply
Montpelier and Barre. Some say as much as one-half, but perhaps
one third would be nearer correct.
Stock and Farming. Barre has always
held a good rank in raising good horses, some spans selling as
high as $1,000 and some stock horses selling for several
thousand. As a farming town, Barre ranks among the best in the
State.
Formerly sheep and wool-raising was
the leading interest, but of late years dairying has taken the
lead. Although there are no large dairies in town, those of from
lo to 25 cows are numerous. We have one creamery where excellent
butter is made, and the milk is used after skimming to make skim
cheese. A large amount of Western grain is being used by
dairymen; whether to profit or not, is a question to be settled
by longer experience. Grain and potatoes, in the early days of
the settlers, were much used in the manufacture of whisky, but
of late years it has entirely ceased. Potato starch was formerly
made in large quantities, potatoes selling at the first
introduction of the business from 16 to 14 cents per bushel,
delivered at the factory.
Wool-carding and cloth-dressing was
formerly quite an extensive business. The first carding works
were built by John Baker, and were situated on the site now
occupied by the Fork Co. It was also early introduced by Ira
Day, near South Barre.
Once on a time Mr. Day and his
foreman were in his mill in time of a freshet. The mill was in
much danger of going down stream. It soon started, Mr. Day and
his man in the meantime rushing for the door, too late to reach
dry land, sprang upon some timbers floating within reach. The
timbers were sometimes uppermost, and then the men, but after a
cool and dangerous ride, both were happy to regain solid ground,
wetter, if not better, men than before.
Early Postmasters
John Baker
was at a very early day appointed postmaster, and held the
office many years. Afterwards it was located at South Barre, and
Walter Chaffee appointed P. M. Mr. Chaffee was a large, fleshy
man, a tailor with a wooden leg. Each Sunday he would come to
church at the north part of the town, with the week's mail in
the top of his hat, and deliver the same at noon upon the
meeting-house steps, to the various claimants. Postage was then
25 cents for each letter that came over 400 miles; 6 cents and
one-fourth was for the shortest distance, each one paying when
he got his letter was for the shortest distance, each one paying
when he got his letter.
Alvan Carter
was the successor of Mr. Chaffee, and held the office a long
time. After his time was ended, there was a loud call for a P.
O. at the lower village, and warm discussions were held which
should be Barre, and which North and South Barre. But the people
in the north part of the town carried their point, and since
have largely outstripped their southern rival. It is now the
main business centre. Since the office has been at the north
village, the respective postmasters have been, James Hale,
Frances Hale, E. E. French, G. B. Putnam, Stillman Wood, and Wm.
A. Perry, the present occupant.
The First
Merchants in town were Silas Willard, who built the checked
store in the lower village. Ira Day was located at South Barre,
and for many years the leading merchant in town. Each year he
bought large droves of beef cattle in this and the surrounding
towns, for the Boston market, which gave him an extensive and
lucrative business, no one knew how to manage better than
himself. At the time Gen. Lafayette made the tour of New
England, he was the guest of Mr. Day, who furnished a splendid
coach and six beautiful white horses for transportation of the
General and his suite.
Jack Pollard
was also a merchant in those early days, of considerable
notoriety. He was famous for collecting large droves of mules
which were raised at that time, and sent south. Of late years
the business has been entirely abandoned.
Other
merchants of a more recent date were:
Harry Tracy
Daniel Spring
Center Lamb
George W. Collamer |
John & Charles French
I. A. Phillips
H. W. French |
The present
merchants
Perry & Camp
H. Z. Mills
John Morrison
Wm. H. Gladding
H. Webster |
R. L. Clark
L. M. Averill
J. M. Jackman
G. I. Reynolds |
L. J. Bolster, dry
goods; men's furnishing goods |
G. P. Boyce; drugs
and medicines |
L. J. Bolster;
hardware and tin |
Chas. A. Smith;
flour and feed |
Until the advent of railroads, the
town was well supplied with hotels, or taverns, as the older
folks called them. The three principal in an early day were, one
at South Barre, owned and run by James Paddock, one at the Lower
village, owned by Apollos Hale, and afterwards by James, his
son; also one at Gospel village, so called, ½ mile east of Lower
village. Judge Keith, the proprietor, was one of the noted men
in town, and High Sheriff of the County for several years. He
used to relate that from the profits of his office of High
Sheriff he built, and paid for building, his tavern stand in one
year.
Judge Keith
was a man of much influence, and held many and important
offices. His family of boys were intelligent and influential,
and also became leading men. The late Judge Keith, of
Montpelier, was his oldest son.
Subsequently
there were at least 6 taverns in town at one time, all doing an
extensive business, owing to the large amount of travel which
went through town, but since the advent of the railroad, hotels
are at a great discount.
When the
first settlers commenced to clear their land and raise wheat,
the
wild pigeons came in great abundance, so
much so as to be quite a drawback, and it required great care
and skill to protect the crops from their depredations. They
might be seen at all hours of the day flying from point to point
in different directions all about town. Thousands were caught by
nets, but for the want of proper markets, were of little value,
except what could be used by the inhabitants, and at some
seasons of the year they were lean and scarce fit for the table.
Uncle Brown
Dodge, who was famous for his large stories, and told them so
often he supposed them to be true, used to relate that once when
he had sown a piece of wheat, he saw it covered with pigeons,
and went for his old fusee and fired just as the pigeons were
rising, and was aware of making an under-shot." Never killed a
pigeon, not a pigeon, but mind you," said he, "I went into the
field afterwards and picked up two bushels of legs."
Mr. Dodge had
three sons. Two of them settled on excellent farms, and became
influential and wealthy, and the younger one went with his
family as Missionary to the Cherokee Indians. He had two sons,
who when grown to man's estate were in need of some one for
soothing the rough passage of life. Mr. Dodge, the father,
started East, came to Vermont, and when he returned was
accompanied by two handsome, young ladies, and very soon after
his arrival home, had the satisfaction of seeing his sons both
married to Vermont girls. Leonard, the oldest son, became a
teacher; the younger son built and run a saw-mill. He was a
brave young man, to whom the Indians took an offence, and one
day, while standing in his mill, a bullet from an Indian's rifle
came rushing through his heart.
Barre Vermont | Vermont AHGP
Source: The History of Washington
County, Vermont Historical Gazetteer, Collated and published by,
Abby Maria Hemenway, Montpelier, Vermont, 1882.
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